54°F | , Naples, Italy
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Yacht Description

DP MONITOR yacht is a 98.00 ft long motor yacht monohull and spends the summer and winter season in Italy. It was built by Benetti in 1991. A refit was done in 2011/2012. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 2 double cabins, 3 twin cabins, 1 pullman cabin.

The motor yacht features ENGINE 1x1000 HP CUMMINS KTA 38M (Year 1997) NR.2 DIESEL GENERATORs mod. STAMEGNA (PERKINS) 65KW (Year 2011) engines and a generator.

Accommodation

Cabins: N. 5 cabins for total 10 guests

Owner Cabin with double closet and big bathroom (bed size 195 x 173 cm).

Guest Cabins: They are all on the lower deck. 1 VIP double cabin (bed size 183 x 156 cm) + 2 twin (bed size 180 x 80 cm) and 1 guest cabin with pullman berth. All have wide wardrobe and complete bathroom.

DP MONITOR Yacht Details

10

Guests

5

Cabins

4

Crew

Benetti

Built by

€‎25,000 - €‎33,000

Weekly price low-high season

Amenities

Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Crew Smokes: Inq
Generator: 2X65 KW PERKINS

Price Details

Price from: €‎25,000

High season rate: €‎33,000

High season rate: July, August & Events

Specifications

Guests: 10
Pref Pickup: Naples
Draft: 3.50
Cruising Speed: 11
Helipad: No
Maxspeed: 13
Other Pickup: Flexible
Built: 1991
Cabins: 5
Double: 2
Twin: 3
Pullman: 1
Jacuzzi: No

Features

BBQ: 0
AC: Full
Generator: 2X65 KW PERKINS
Internet: Onboard WIFI

Gallery

Layout

More Specifications

Resort Course:
License: -
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info:
Communication:
Full Course:
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs:
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size:
Kayaks 1 Pax: 0
Kayaks 2 Pax: 0
Dinghy Hp:
Floating Mats: 0
Dinghy Pax:
Swim Platform:
Water Skis Adult: 0
Boarding Ladder:
Water Skis Kids: 0
Sailing Dinghy:
Jet Skis: 0
Beach Games: 0
Wave Runners: 0
Fishing Gear: Yes
Kneeboard: 0
Fishing Gear Type:
Windsurfer: 0
Rods:
Snorkel Gear: Yes
Underwater Camera: 0
Scurfer: 0
Underwater Video: 0
Wake Board: 0

Crew

Crew Information

Captain

Engineer

Deckhand

Stewardess

Captain: Antonio Scotto

Captain - Antonio Scotto di Marco, Italian, 59 y.o.
Captain Antonio started his career in 1978 working as first officer and as engineer on Cargo vessels and tug boats, cruising throughout the Mediterranean, the North Sea and West Africa. In the ‘90s he decided to work in the yachting industry and before joining DP Monitor, six years ago, he has successfully been at the helm of several yachts, among these: Cristoforus VI Bulgari 32mt, Pershing Laura 33mt, Baia 50mt. Thanks to his skills in cruising and to his flexibility, he's able to find a solution for any guest’s wish. Antonio is also an excellent chef specialized in Mediterranean cuisine, able to satisfy the most demanding palates. With his calm approach and easy smile he will make your time on board a time to remember.

Engineer - Salvatore Russolillo, Italian, 59 y.o.
Salvatore started his working career very young as an officer on large cargos and passengers vessels. After cruising several years and after having learnt all the mechanical secrets and achieving very deep knowledge also in the technical naval field, Salvatore decided it was time to join the pleasure yachting industry. He started as an engineer on a 24mt Canados and before joining DP Monitor he was on board several prestigious yachts such as CRN 34mt, Benetti 30mt, Baglietto 42mt. He is very motivated and happy to continue his yachting career, providing smooth charters to his guests. Salvatore is in charge of water sports.

Deckhand/Sous-chef - Angelo Espana, Italian, 29 y.o.
Angelo started his maritime career 9 years ago. He is onboard DP Monitor as a deckhand and sous-chef since 2011, his deep knowledge of the yacht and desire to please make him a fantastic charter deckhand who looks after his guests to the best of his abilities. Angelo manages all the daily maintenance of the outside of the yacht and is responsible for driving the tender and transporting the guests to and from shore. Angelo enjoys a high standard of customer service and personal interaction and his tasks include also the preparation of appetizers and cocktails. Angelo is a native Italian speaker and speaks good English.

Stewardess: Claudia Improta, Italian, 50 y. o.
Claudia is a stewardess that stands out for her extreme availability, always smiling and ready to welcome and satisfy every customer's request on board. Claudia started her career as a stewardess on board passenger ships and then moved on to the yachting industry where she also developed some skills as chef and tour guide. Claudia is therefore an excellent stewardess, able to entertain customers with useful insights and anecdotes related to the places visited along the cruise. After having worked in the field of fashion and design, her passion for the sea led her to undertake the maritime life once and for all. Her positive attitude is overcome only from her excellent propensity for the relationship with the public.
Claudia speaks good English and French and a basic Spanish.

Menu



Starters


Courgette flowers stuffed with Pecorino and Ricotta cheese


...


Peppered mussels with olives’ oil, parsley and ground black pepper


 


Main Course


Tubettoni pasta served with mussels, pecorino cheese, arugula and lemon


...


Pasta alla carbonara: the classic spaghetti dish with crisp bacon, eggs and parmesan cheese


 


Second Course - Fish


Baby octopus poured on tomato sauce with parsley, oil and ground black pepper


...


Grilled scampi and Prawns served with a light citrus and extra virgin olives’ oil


 


Second Course - Meat


Char-grilled chicken supreme with wild mushrooms, roasted potatoes and seasonal vegetables


...


Sautéed Veal in Lemon or Butter Sauce


 


Salads, Vegetables and Side Dishes


Eggplant baked with fresh tomato sauce, Parmesan and fresh Mozzarella cheese


...


Crisp lettuce, tomatoes, green beans, celery, peppers, olives, tuna, anchovies


 


Desserts


Tart of Chocolate and ground Almonds


...


Profiteroles, pastry balls filled with cream and chocolate

    • DP MONITOR

      Price from €‎25,000

      High season €‎33,000

    • Date Format: MM slash DD slash YYYY
    • Date Format: MM slash DD slash YYYY

    Yachts in Italy for Summer are 30% reserved. If you are considering a charter in this time period, inquire now!

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