GATSBY Yacht Description
Offered by DMA Yachting, the astonishing charter yacht GATSBY is a 99 ft motor yacht featuring a jetski. The most valuable elements of GATSBY are her generous space and culinary experience. GATSBY spends the summer season in Italy. She was delivered by the renowned boatbuilder Filippetti Yachts in 2014. A well-done refit was fulfilled in 2025. The expansive yacht layout features 6 generous cabins and easily accommodates a maximum of 12 guests.
GATSBY is classified as a superyacht. The key part of the yacht, inviting aft deck, elegantly connects to the meticulously composed main saloon. The main saloon is a well-design space to spend time when the aft deck might not be as desirable (at port, private conversations) and offers a range of entertainment options. 6 welcoming cabins are thoughtfully spread out with vison for maximum room, access, comfort and privacy.
The motor yacht features 2 X MTU 8V 2000 M93 engines .
What is the cabin arrangement of GATSBY?
- 1 Master cabin
- 3 Double cabins
- 2 Twin cabins
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like GATSBY, the expected APA is 25% to 40% of the charter price (€21,250 - €34,000), making the charter cost €106,250 to €119,000. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
GATSBY Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 22%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 170,000EUR to 200,000EUR | 34,000EUR to 60,000EUR | 37,400EUR to 44,000EUR | 241,400EUR to 304,000EUR | Discounts outside the main season are common. | |
| 7 day charter | 85,000EUR to 100,000EUR | 17,000EUR to 30,000EUR | 18,700EUR to 22,000EUR | 120,700EUR to 152,000EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 42,500EUR to 50,000EUR | 8,500EUR to 15,000EUR | 9,350EUR to 11,000EUR | 60,350EUR to 76,000EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 85,000EUR / 6 * 3 days = 42,500EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR85,000
High season rate: EUR100,000
+ 22% Italian VAT + 35% APA for 10 or less guests. 40% APA for more than 10 guests.
July/ August = €100k per week + all
other months = €85k per week + all
Owner is commercially minded + 22% Italian VAT + 35% APA for 10 or less guests. 40% APA for more than 10 guests.
July/ August = €100k per week + all
other months = €85k per week + all
Owner is commercially minded
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain: Marin Dolina
Captain
Marin Dolina
Nationality: Croatian
Languages: Croatian, English, Italian
Captain Marin brings a lifetime of maritime experience to M/Y Gatsby, having worked his way up from tankers and offshore vessels to luxury yachts cruising the Mediterranean and beyond. With a calm, confident approach and a passion for life at sea, he’s the kind of captain who makes guests feel safe, looked after, and completely at ease.
Over the years, Marin has helmed some
impressive vessels and a range of other high-end private and charter yachts. Whether managing refits, leading long passages, or
hosting discerning guests, he’s all about precision, smooth sailing, and running a tight but happy ship.
Respected for his strong leadership, deep technical knowledge and love for the sea, Marin is always learning, always improving and always bringing his best to the team and the guests on board.
Chief Officer
Ivan Šimunović
Nationality: Croatian Languages: Croatian, English
Born and raised in Split, Croatia, Ivan has a deep-rooted passion for the sea and always knew he'd build his life around it. With years of hands-on experience, from deckhand to charter captain, he brings calm leadership and solid technical skills to his current role as Chief Officer.
Ivan is known for his easygoing nature, strong technical know-how, and calm leadership style. Whether he's navigating coastal waters, overseeing maintenance,
or jumping in to help the team, he brings reliability and a great sense of humor to the crew.
When he's not on deck, Ivan enjoys learning about new technologies and maintaining his connection to the sea through every aspect of his life.
Engineer
Pjero Tabak
Nationality: Croatian Languages: Croatian, English
Pjero Tabak is a motivated Marine Engineer from Split, Croatia, driven by a strong passion for the maritime industry and continuous professional growth. With experience ranging from Apprentice to 3rd Engineer, he has worked on cruise ships, dredgers, and yachts, gaining hands-on expertise in propulsion, auxiliary systems, and engine room operations.
He is confident in performing maintenance, diagnostics, and troubleshooting while ensuring safety and efficiency in demanding environments. Pjero holds a Second Engineer Officer certification (STCW III/3), demonstrating his commitment to advancing his career at sea.
Hardworking, reliable, and solution-oriented, he is eager to take on new challenges and contribute to a professional and safety-focused engineering team.
Chief Stewardess
Matea Juraga
Nationality: Croatian Languages: Croatian, English
Matea Juraga is an experienced and dedicated stewardess born in Zadar, Croatia, with over six seasons in the yachting industry and a strong background on busy charter yachts ranging from 35 to 55 meters. She progressed from 3rd to 2nd stewardess and has worked across all departments, building a well-rounded skill set in housekeeping, service, laundry, and guest care.
She holds a WSET certification and a cocktail mixology course, allowing her to deliver elevated beverage service and enhance the guest experience. With a background in law, she brings strong attention to detail, structure, and problem-solving skills to her work.
Positive, adaptable, and hands-on, Matea thrives in fast-paced environments and is committed to delivering exceptional service as part of a professional crew.
Stewardess
Anja Marković
Professional service stewardess specializing in delivering exceptional service aboard luxury charter yachts. Combining discretion, elegance, and the highest standards with adaptability and composure in dynamic situations. Multilingual, holding international certifications and fine dining experience, dedicated to creating unforgettable moments for every guest.
Chef
Luka Arapovic
Nationality: Croatian Languages: Croatian, English
Seasoned Chef with extensive experience in top tier restaurants
leadership, 50m yachts,adept at maintaining high standards od
organization, quality and cost effective operations. I would bring
culinary exellence, diverse cooking techniques and a passion for
Mediterranean, Italian, French, Continental and Asian cuisine to the
position of Head chef.
Dedicated to motivating teams, meticulous
attention to detail and professional excellence. I have many years of
expirience in managing high-quality restaurants that require a lot of
attention, always striving for high levels of organization, quality and
cost-effective supply and financial control.
During all these years I have acquired the abillity to work creativly, seek positive reactions from workers through motivation and communication and high
business professionalism where attention to detail is important.
Various cooking techniques have been acquired trough many years of
work in top tear restaurants and yachts, various types of preparation
of meat, fish, desserts, marinades, etc. Methods of preparation and
procedures of dishes, as well as all other methods of preparation of all
basis of dishes, sauces, foundations, bases, creams, etc. are exclusivly
made and cooked on the yacht by me, without any additives,
supplements or industrial products.

































